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Nicknamed ‘La Flamenkita,’ Caroline Espinoza thrives in a genre that is typically dominated by men.
October 16, 2024
The Newport Beach landmark gets a respectful renovation with a few new features, including a stage for live acts and a powerful sound system.
October 9, 2024
The best-selling author has a new book to chat about at his upcoming appearance at the Irvine Barclay Theatre on Oct. 13.
October 4, 2024
Kei Concepts, the restaurant group that brought us such hip places as Vox Kitchen, Ini Ristorante and Nếp Cafe, has set its sights on coffee culture with an Asian and Southeast...
September 18, 2024
This local playwright loves OC theater; does it love him back?
September 9, 2024
Since 1975, Captain’s Table has served as a training ground for students to gain skills, hands-on front and back-of-house experience that translates onto the plate and in the industry.
September 2, 2024
SCR’s Paula Tomei shares some memories about her 44-Year SCR career in a candid TV interview.
August 19, 2024
The family restaurant in Dana Point has a new chef and another Wine Spectator award, but its enduring secret sauce is its hospitality.
August 14, 2024
Anne F. Hogan is passionate about interdisciplinary approaches to the arts and their benefits for students.
August 9, 2024
Our culinary columnist checks out the new chef's counter at Mercado González’s upscale restaurant.
July 17, 2024
Artist Jo Situ Allen, with the help of partners Sumter Pendergrast of Sidecar Doughnuts and Stuart Dooley, hopes to make rice rolls the next big thing. Growing up in Kaiping,...
July 10, 2024
Our culinary columnist shares the story behind Chef Carlos Gaytán, responsible for three new Downtown Disney dining outlets.
July 3, 2024
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