New Buena Park Dinner Show Turns Guests Into 1920s Murder Mystery Detectives
“The Speakeasy Murder & Other Acts of Prohibition” invites diners to solve a Prohibition-era whodunit – with a different ending every night.
Sharon Stello
Contributing Writer
Stories by Sharon Stello
Food & DrinksNew Buena Park Dinner Show Turns Guests Into 1920s Murder Mystery DetectivesJuly 29, 2026
Food & DrinksA Restaurant in Newport Beach Celebrates 100 Years of History, Hospitality and CommunityMay 18, 2026
TheaterAfter Nearly 30 Years, Shakespeare by the Sea Fights to Keep Free Performances AliveJanuary 28, 2026
“The Speakeasy Murder & Other Acts of Prohibition” invites diners to solve a Prohibition-era whodunit – with a different ending every night.
In lead-up to National Ice Cream Day on July 19, here’s the scoop on some of the most unique varieties in Orange County.
Sawdust Art Festival and Laguna Art-A-Fair mark milestones while celebrating creativity with the long-running Festival of Arts.
This beloved O.C. restaurant with a coastal Mediterranean menu expands to San Clemente on the cusp of its 40th anniversary.
Orange County features several foodie festivals with diverse dishes, entertainment and more through the coming months.
From its origins as the iconic Arches in 1926 to its modern incarnation as A Restaurant, the landmark location has remained a gathering place for generations.
Locals and visitors alike are invited to dig into a wide range of new eats in the culinary hot spot’s communal setting.
A local conductor has established the South Orange County Orchestra, which plans its inaugural concert April 11.
DIY centers are growing in Orange County, offering 3D printers, laser engravers, sewing machines, wood and metal shops, and more.
The culinary celebration features over 200 eateries offering special menus, cocktails and more at varying price points.
Theater group Shakespeare by the Sea – which presents free performances – must raise $200,000 by Jan. 31 or risk folding.
Local culinary celebration returns with discounts and special menus after a four-year hiatus.
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